Pastry Chef Cork We are currently recruiting an experiencedPastry Chefto join a busy and professional kitchen operation based in Cork. This is an excellent opportunity for a creative and passionate Pastry Chef who takes pride in producing high-quality
Bakery Production Manager. No Visa Opportunity Medialuna Croissanterie is a premier wholesale bakery in Dublin, delivering over 35,000 artisanal pastries weekly to more than 130 wholesale clients every day. We pride ourselves on exceptional quality, traditional lamination techniques,
Applicants should note that this position is largely a 9am - 5.30pm, 5 days per week role The Chef de Partie will support the smooth running and objectives of the Kitchen department. All members of the department
Chef Recruiters are currently searching for a talented and passionate Chef for a role in Clonmel, Tipperary. This particular property is a busy family-run coffee shop in the heart of Clonmel, with an emphasis on artisanal products such
About Loaf Catering We are Loaf Catering, we are a social enterprise supporting people with learning difficultie....
Duties & Responsibilities Senior Chef De Partie Full Time Position - 39 Hours per week As a pivotal role in the kitchen, a Chef de Partie may be tasked with a variety of responsibilities. At the heart of
Baker The Europe Hotel and Resort, located in the heart of Killarney, is a proud member of the prestigious Killarney Hotels Collection and is consistently recognized as one of Irelands top 5-star hotels. We are currently
Head Baker - Sligo MLR are delighted to present an exciting opportunity for a Head Baker to join a well-established, much-loved seaside café in County Sligo, known for its high-quality homemade offerings and loyal customer base.
Baker Medialuna is a wholesale bakery and artisan croissanterie run in Dublin city. We bake fresh pastries every day and distribute our products to over 100 locations in Ireland. We are currently recruiting a Baker. Key Duties
Pastry Lead - Avoca Production Unit Job Description The Pastry Lead will be responsible for the leadership and daily management of the pastry and bakery operation within the Avoca Production Unit. The role will manage a team
Head Baker (Supermarket) - Co. Donegal Ensure the Bakery Department operates efficiently and effectively at all times. Provide customers with excellent quality products and customer service. The ideal candidate will have/be: * Previous food preparation and production
Baker (Supermarket) - Co. Galway Ensure the Bakery Department operates efficiently and effectively at all times. Provide customers with excellent quality products and customer service. The ideal candidate will have/be: * Previous food preparation and production experience
Mannings Bakery are looking for experienced Bakers/Confectioners/Pastry Chefs for our Thomas St., Tallaght & Branchs. We produce a high volume of fresh cream Cakes and treats daily as well as a range of gateauxs, bakes & treats. Qualified