Exciting new opportunity to join our team as a Deputy Manager and lead a dynamic, fast-paced F&B environment to success! Job purpose: The Deputy Manager supports the General Manager in overseeing the daily operations of the restaurant, ensuring exceptional
Company Description Title: Lounge Manager (Hospitality, Customer Experience) Location: Dublin Airport, Aer Lingus Lounges Salary: competitive Benefits: 20 Days holiday increasing with tenure Plus your birthday as paid day off 3 paid volunteering days 3 days paid
Exciting new opportunity in travel retail, delivering exceptional service while working in a fast-paced, dynamic environment! Please make sure you are able to get to and back from the airport before you apply for this role.
Job Description Aramark are currently recruiting for a Catering Supervisor responsible for developing and executing catering solutions to meet customer needs. Facilitate the delivery of prepared food created from an event-specific work order or in a
Dylan Hotel is a luxury boutique hotel located in the heart of Dublin 4, renowned for its elegant design, exceptional service, and award-winning dining experience. We pride ourselves on delivering innovative, high-quality cuisine using the finest locally
Hilton Dublin are currently looking for an AssistantFood & Beverage Managerto join our fantastic team in Dublin 2. What will I be doing? Manage food and beverage operations to ensure quality service and standards while delivering
Were looking for an experienced, energetic Restaurant Manager to join the team at The Restaurant at Fade St Social. This is a full-time role for someone who loves being on the floor, enjoys leading a team and
Lucan Spa Hotel is currently seeking an Hotel Duty Manager to join our management team and help maintain our high standards of guest service and operational efficiency. This position operates on a seven-day roster and may require
The Chef Manager is responsible for leading a corporate catering operation, ensuring exceptional food quality, service delivery, financial performance, and team development. The role combines hands-on culinary leadership with operational and commercial management to deliver a first-class
A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to
The role To tend to guests promptly and professionally, ensuring they are welcomed and seated in a courteous and timely manner. To ensure all guests receive a positive and memorable dining experience to encourage repeat business. To
About Us: OCallaghan Collection is a thoughtfully curated and design led collection of 4 Irish family-owned and managed luxury boutique hotels located in the heart of Dublin city centre. Each boutique hotel has its own unique
At Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hotels,
We are seeking an experienced Events Sales Manager to play a pivotal role in the pre-opening and launch of Sofitel Dublin Airport Hotel-a luxury flagship property managed by the award-winning Arora Group in partnership with Accors Sofitel
Restaurant Manager. We are looking for someone experienced to help run the neighborhood Restaurant with a strong focus on food .wine , also good service. and lead our front of house team. *We are looking for a
Company Description Title: Lounge Manager (Hospitality, Customer Experience) Location: Dublin Airport, Aer Lingus Lounges Salary: competitive Benefits: 20 Days holiday increasing with tenure Plus your birthday as paid day off 3 paid volunteering days 3 days paid
The Noel Group is hiring Catering Assistants and Kitchen Porters for temporary ongoing work across various venues and corporate functions for our clients around Dublin. Location: Various venues across Dublin Job Type: Temporary/Ongoing Weekly Pay Immediate
Director of Food and Beverage Luxury Hotel | South Dublin | €65,000€75,000 About the Role Broadline Recruiters are currently recruiting an experienced Director of Food and Beverage for a luxury hotel in South Dublin. This is
COMPANY OVERVIEW Sysco connects the world to share food and care for one another. Sysco leads from the heart of food and service to deliver the freshest of foods and ideas to restaurants, healthcare and educational
Exciting new opportunities present here in the Aloft Dublin City Hotel to join our Guest Relations / Valet Driver Team. One of Dublins modern, dynamic and tech focused hotels with 202 spacious and comfortable rooms. We