Company Description Title: Chef de Partie, Full-time roles available Location: Dublin Airport Terminal 2, Aer Lingus Lounge Hours of work: 5 over 7 You will be required to work a combination of early and late shifts. Its
Company Description Title: Chef Role 32- 40 hours daytime/evening hours Morning shift 7 am to 3.30 Evening shift 4pm to 12.30 am Sunday Rate for weekend work (time and quarter ) Salary: UPDATED Base RATE: €18
Company Description Title: Chef de Partie Salary: €18.55p/h Benefits: 20 Days holiday, increasing with length of service Plus your birthday off to celebrate 3 volunteering days 3 days grandparent leave 26 week’s paid maternity leave Secondary carer
LGG - The g Hotel & Spa is Limited Edition, which is a collection of distinctive hotels that have their own characters. Our diverse and friendly teams focus on delivering exceptional guest care, ensuring every guest
ACE MONEY TRANSFER IE LTD Deputy Money Laundering Reporting Officer Dublin, Ireland (Hybrid) | Permanent, Full-Time | CBI-Regulated Payment Institution RoleDeputy Money Laundering Reporting Officer (Deputy MLRO) LocationDublin, Ireland (Hybrid) ContractPermanent, Full-Time BenefitsPension, healthcare, annual leave,
Assistant Business Manager, Brown Thomas Dundrum Full Time About the Charlotte Tilbury Brand Founded by British makeup artist and beauty entrepreneur Charlotte Tilbury MBE in 2013, Charlotte Tilbury Beauty has revolutionised the face of the global
GET TO KNOW US At Brown Thomas Arnotts, we are Reinventing Retail. Our purpose is to enrich our customer’s lives, which we achieve by living our values – Going Above and Beyond, Driving Creativity and Innovation,
Job Description About the role As a Production Operator at our Longford site, you will play a key role in manufacturing high-quality materials used in medical and healthcare applications worldwide. You will work in a clean,
Chef de Partie - Gourmet Food Parlour, Salthill At Gourmet Food Parlour Salthill, were proud of what we do - serving fresh, high-quality food in a relaxed, welcoming environment where great service and genuine hospitality come first.
At Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hotels,
Chef de Partie- Pastry *luxury hotel * Whats in it for you? Professional, award winning training and development opportunities Discounted accommodation rates with Red Carnation Hotel Collection Annual Staff Appreciation Party and other Employee Recognition Events Discounted rates
Mount Juliet Estate, a Marriott Autograph Collection, is a 5* Resort, set in 500 acres of rich and historic Irish countryside. Whether it is the elegant grandeur of a magnificent Georgian Manor House or the chic
We are seeking a Chef de Partie to join our kitchen team. They will be responsible for preparing and cooking menu items, as well as maintaining high standards of quality, presentation, and hygiene in the kitchen. About
At Killashee we believe in bringing together the most talented hospitality professionals to work together and provide wonderful guest experiences. We hire self-motivated people, train them to do their job superbly and create a working environment
At Killashee we believe in bringing together the most talented hospitality professionals to work together and provide wonderful guest experiences. We hire self-motivated people, train them to do their job superbly and create a working environment
Company Description Title: Chef de Partie Salary: €18.55p/h Benefits: 20 Days holiday, increasing with length of service Plus your birthday off to celebrate 3 volunteering days 3 days grandparent leave 26 week’s paid maternity leave Secondary carer leave (Paternity leave)
Company Description Title: Chef de Partie, Full-time roles available Location: Dublin Airport Terminal 2, Aer Lingus Lounge Hours of work: 5 over 7 You will be required to work a combination of early and late shifts. Its important
Company Description Title: Chef Role 32- 40 hours daytime/evening hours Morning shift 7 am to 3.30 Evening shift 4pm to 12.30 am Sunday Rate for weekend work (time and quarter ) Salary: UPDATED Base RATE: €18
Position: Chef de Partie Employer: The Cow Pub & Kitchen Work Location: 2 Shelbourne Road, Ballsbridge, Dublin 4, D04 T102, Ireland Job Type: Full-Time, Permanent Salary: €36,605 per annum Hours of Work:39 hours per week, working 5
Great National South Court Hotel is looking for a Chef de Partie to join our team on a Full-Time basis. We are delighted to announce that we have been awarded Quality Employer Certification by the Irish Hotels