Job Description A great opportunity has arisen for a Head Chef at our award winning gastropub Mikey Ryans Bar & Kitchen, the casual dining experience at Cashel Palace Hotel. Role Responsibilities - Overall responsibility for the kitchen’s daily
Company Description Work With The Best We pride ourselves on being a diverse team of professional, passionate and caring individuals, with our guests at the heart of everything we do. Sheen Falls Lodge is an 2
LGG - The g Hotel & Spa is Limited Edition, which is a collection of distinctive hotels that have their own characters. Our diverse and friendly teams focus on delivering exceptional guest care, ensuring every guest
Weve revitalised a landmark restaurant in Midleton, and The Fork & Wheel is looking for a passionate and motivated Junior Sous Chef to join our growing kitchen team. This is an excellent opportunity for an experienced Chef de
Company Description Title: Senior Sous Chef Location: Burlington Road, Co. Dublin Salary: €42,000 per annum Hours: 40 hours per week (Day time shifts / 5 days over 7) Benefits: 20 Days holiday plus bank holidays Paid day
Company Description Title: PT Chef weekends Location: Near Shannon Airport, Shannon, Co. Clare Salary: From €16.50 + Sunday rate Hours: 20 Hours per week ( Friday and weekend shifts) Own Transport is a benefit Benefits: 20 Days
Company Description Cashel Palace Hotel is a historic luxury hotel in the heart of Tipperary, renowned for exceptional dining and unforgettable guest experiences. Join our passionate culinary team and help create exquisite pastries and desserts in
Company Description Title: Chef Manager Location: Thurles, Co. Tipperary Hours: 40 hours per week Benefits: 20 Days holiday increasing with service length Plus your birthday as a paid day off 3 volunteering days 3 days grandparent leave
Job Description Aramark has an amazing opportunity for a Lead Chef position for one of our busy client units in Cork. You will be working on our client site, within delivery of food service offering an excellent
NYX Hotels is giving laidback luxury: we are THE destination! Our NYX team (we call them City Lovers!) is a diverse bunch of vibrant people, who are on a mission to make NYX the first-choice for
Company Description A great opportunity has arisen for a Chef De Partie at our award winning gastropub Mikey Ryans Bar & Kitchen, the casual dining experience at Cashel Palace Hotel. Under the direction of Director of Culinary,
Company Description Title: Sous Chef Location: Leopardstown, Co. Dublin Rate of Pay: €45,000 per annum Hours: 40 hours per week, Monday to Friday Benefits: 20 Days holiday plus bank holidays Paid day off for your Birthday 3
Job Description Sous Chef Cashel Palace Hotel, Co. Tipperary — 5-star, 1 Michelin Star, 2 Michelin Keys Were seeking an experienced Sous Chef to join our culinary team. This is a fantastic opportunity for a driven chef looking to
Breakfast & Brunch Chef — The SpitJack Rotisserie Brasserie Cork Were looking for a Breakfast & Brunch Chef to join the kitchen team at The SpitJack. If you like a clean finish by early afternoon and want to
We are recruiting an experienced Restaurant Head Chef for a very well-known 4* Hotel in Cork. As Head Chef you will take charge of the kitchen for all Restaurant and Lounge / daytime food service. The ideal candidate will have
Excel Recruitment is seeking an experienced Head Chef to join a high-end contract catering team in Galway. This is a fantastic opportunity for a talented chef who thrives in a professional environment and is looking for a role with
At Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hotels,
Executive Head Chef 4-Star Hotel | Dublin City | €70,000€90,000 About the Role Broadline Recruiters are currently recruiting an experienced Executive Head Chef for a busy 4-star hotel in Dublin City. This is a senior culinary leadership role suited to
Head Chef 4-Star Hotel | Wexford | €70,000 About the Role Broadline Recruiters are currently recruiting an experienced Head Chef for a busy 4-star hotel in Wexford. This is a senior kitchen leadership role suited to a strong chef who can
Set in a busy Wicklow town, this gastro bar is more than a strong trading venue - it is a business with real ambition, character, and the opportunity to build something special. Alongside its appeal as