About the Role Head Chef - Belfast International Airport, Flax & Soda If youre passionate about food and travel, youve come to the right place. We are the Global food travel experts, and we have something delicious for
Company Description Title: Pizza Chef Location: Leopardstown, Dublin 37.50 hours a week, Monday to Friday Rate of Pay: €19.00 per hour Benefits: Pro Rata Holidays Plus Bank Holidays Paid day off on your birthday 3 volunteering days
Job Description Aramark are currently looking for a Chef de Partie based one of our client site, to support the Head Chef with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there
Company Description Title: Chef de Partie Location: Leopardstown 37.5 hours per week, Monday to Friday Rate of Pay: €19.00 per hour Benefits: 20 Days holiday plus bank holidays Plus your birthday off 3 volunteering days 3 days
Company Description Title: Sous Chef Location: Leopardstown, Co. Dublin Rate of Pay: €21.50 per hour Hours: 40 hours per week, Monday to Friday Benefits: 20 Days holiday plus bank holidays Paid day off for your Birthday 3
Job Description A great opportunity has arisen for a Sous Chef at our award winning gastropub Mikey Ryans Bar & Kitchen, the casual dining experience at Cashel Palace Hotel. Under the direction of Director of Culinary, Stephen
Company Description Title: Chef de Partie, Full-time roles available Location: Dublin Airport Terminal 2, Aer Lingus Lounge Hours of work: 5 over 7 You will be required to work a combination of early and late shifts. Its
Company Description Cashel Palace Hotel is a historic luxury hotel in the heart of Tipperary, renowned for exceptional dining and unforgettable guest experiences. Join our passionate culinary team and help create exquisite pastries and desserts in
Company Description Title: Chef Role 32- 40 hours daytime/evening hours Morning shift 7 am to 3.30 Evening shift 4pm to 12.30 am Sunday Rate for weekend work (time and quarter ) Salary: UPDATED Base RATE: €18 euro
Company Description Park Hotel Kenmare is one of Ireland’s most distinguished and exciting luxury destinations. Nestled along the shores of Kenmare Bay, Park Hotel Kenmare offers timeless luxury, warm Irish hospitality, and exceptional personalised service. As
Company Description Title: PT Chef Location: Near Shannon Airport, Shannon, Co. Clare Salary: From €16.50 + Sunday rate Hours: 20 Hours per week (Thurs/ Friday and weekend shifts) Benefits: 20 Days holiday Plus your birthday off 3
Weve revitalised a landmark restaurant in Midleton, and The Fork & Wheel is looking for an experienced and ambitious Sous Chef to help lead our kitchen team. This is a genuine opportunity for someone ready to step
Company Description Title: Chef de Partie Salary: €18.55p/h Benefits: 20 Days holiday, increasing with length of service Plus your birthday off to celebrate 3 volunteering days 3 days grandparent leave 26 week’s paid maternity leave Secondary carer
Company Description Title: Chef de Partie Location: Raheen Industrial Estate Working Pattern: Full Time, 5 Days Over 7 Mornings & Evenings Rate of pay: €17.00 Benefits: 20 Days holiday plus bank holidays Plus your birthday off 3
Head Chef Location: North Wall Quay, Dublin Contract: Full-Time, Permanent Salary: €53,000 - €63,000 per annum plus Sodexo benefits We are looking for an experienced Head Chef to lead a high-performing kitchen operation, delivering exceptional food experiences, outstanding hospitality, and
General Responsibilities: To be passionate about the delivery of and creative in the delivery of safe, wholesome nutritious food that caters for the preferences and needs of all our residents. To act at all times in
Job Specification Head Chef Position: Head Chef Location: Wine Bar & Tapas Restaurant Contract: Seasonal (Immediate Start End of September) Salary: €19€22 per hour (Depending on Experience) About the Role We are looking for an experienced and passionate Head Chef to lead
Job Ref: DAL5177 Branch: Clayton Hotel Cork Location: Clayton Hotel Cork, Cork Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Posted date: 16/06/2026 Closing date: 18/07/2026 Head Chef Dalata Hotel Group are currently looking for an experienced
Excel Recruitment is seeking an experienced Head Chef to join a high-end corporate catering team in Dublin City Centre. This is a fantastic opportunity for a talented chef who thrives in a professional environment and is looking for a
We are recruiting for an ambitious Head Chef who is capable of overseeing daily kitchen operations including managing and training staff and ensuring food quality, safety and consistency at all times. Pizza experience desirable, not essential. Dinner Menus