Food Range Development and Innovation Manager At BWG, were on a mission to redefine convenience food. Were looking for a commercially minded, creative and consumer-focused Food Proposition & Innovation Manager to help shape the future of our
Company Description Work With The Best We pride ourselves on being a diverse team of professional, passionate and caring individuals, with our guests at the heart of everything we do. Sheen Falls Lodge is an 2
EUROSPAR Barnhall, Leixlip Co. Kildare require a full time Baker to join their amazing team. Bakery Responsibilities Work with the bakery team to ensure the smooth day to day running of the department Food preparation Menu/product development Providing
Company Description Title: Chef de Partie Location: Cork City Hours: 40 hours per week Benefits: 20 Days holiday increasing with length of service Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s
Company Description Park Hotel Kenmare is one of Ireland’s most distinguished and exciting luxury destinations, renowned for its heritage, warm hospitality, and exceptional standards of service. Our Relais & Chateaux, 2 Michelin key property places huge
Company Description The Bishop’s Buttery is Cashel Palace’s Michelin-starred fine dining restaurant, where creativity, precision, and passion come together. Our kitchen team pushes boundaries while celebrating the best of Irish produce — offering chefs the opportunity
Company Description Title: Chef de Partie, 5 over 7 role Salary: €36500 Benefits: 20 Days holiday, increasing with length of service, 10 bank holidays Plus your birthday off to celebrate 3 volunteering days 3 days grandparent
Weve revitalised a landmark restaurant in Midleton, and The Fork & Wheel is looking for a passionate and motivated Junior Sous Chef to join our growing kitchen team. This is an excellent opportunity for an experienced
The Fork & Wheel is looking for an experienced and professional Senior Waiter to join our front-of-house team. Were looking for someone who takes pride in delivering exceptional service, thrives in a busy restaurant environment, and
Company Description Title: Senior Sous Chef Location: Burlington Road, Co. Dublin Salary: €42,000 per annum Hours: 40 hours per week (Day time shifts / 5 days over 7) Benefits: 20 Days holiday plus bank holidays Paid
MACE Ballinalack is currently recruiting Full-Time Supermacs Assistants to join our team within the Supermacs concession. WE OFFER Flexible working hours Training and development opportunities Career Progression Opportunities Free Parking CUSTOMER CARE Provide friendly and efficient service,
Job Description Aramark are currently looking for a Pastry Chef based one of our client site near Cork City Centre to support the Chef Manager with the leadership and management of the pastry section within the
Company Description Park Hotel Kenmare is one of Ireland’s most distinguished and exciting luxury destinations. Nestled along the shores of Kenmare Bay, Park Hotel Kenmare offers timeless luxury, warm Irish hospitality, and exceptional personalised service. As
Company Description Park Hotel Kenmare is one of Ireland’s most distinguished and exciting luxury destinations, renowned for its heritage, warm hospitality, and exceptional standards of service. Our Relais & Chateaux, 2 Michelin key property places huge
HelloFresh Ireland is in an exciting growth phase - expanding customer choice, deepening menu relevance, and driving long-term loyalty in a fast-growing market. As our Senior Product Manager, you will own the product space, driving impact across
Company Description Title: Chef Manager Location: Thurles, Co. Tipperary Hours: 40 hours per week Benefits: 20 Days holiday increasing with service length Plus your birthday as a paid day off 3 volunteering days 3 days grandparent
Exceptional Hospitality Starts with You The Conrad Dublin is a 5* hotel and part of the Hilton Luxury Division. We aim to ‘offer smart luxury travelers inspiring connections & intuitive service in a world of style’.
Company Description Title: Sous Chef Location: Leopardstown, Co. Dublin Rate of Pay: €45,000 per annum Hours: 40 hours per week, Monday to Friday Benefits: 20 Days holiday plus bank holidays Paid day off for your Birthday
Job Description We are currently recruiting a Chef de Partie to join the team on our client site near Cork City Centre. Their focus will be to ensure there are consistently high standards of food delivery
Meubles Cafe are currently recruiting for a full time Chef for our busy cafe located in the Kilkenny Retail Park. Trading over 7 days, from 9am to 5pm daily, our menu includes and a range of both